Tonight my hubby took the girls out for seafood. I'm not a big seafood fan & am nursing a headache so I stayed home.
A girl's gotta eat so I went on a fridge scavenger hunt. Considered a quesadilla and then spied the leftover quinoa pilaf from yesterday. In the microwave for a minute to take the chill off, add chopped avocado, dash of olive oil & a squeeze of lime. Done.
And it was delish & healty & filling. Maybe I do like leftovers after all :)